Layered with ricotta and mozzarella cheeses,
spinach and mushrooms then smothered in our
tomato basil sauce.
Our most popular item. Sauteed eggplant stacked
high and layered with mozzarella cheese and tomato basil sauce. Served with a side of linguine.
Gnocchi Al Burro
Pasta dumplings tossed with tomato basil, a cream sauce with butter and romano cheese.
Penne Pasta Arabiatta
A spicy, tomato garlic cream sauce with red peppers and black olives.
Shrimp & Gnocchi Trattoria
Pasta dumplings served in a tomato basil cream
sauce with mushrooms, scallions and a hint of cayenne pepper.
Scallops Pesto w/ Linguini
Bay scallops, mushrooms, scallions and zucchini tossed with pesto sauce.